Leah and I finally, after over two years, made our way down to the Greenwich Village and had fish and chips in Manhattan. A Salt & Battery is the chippy’s name (clever word play isn’t it?). The place looks pukka and the food, when served, looked good too. Alas, it was not to be, as the batter was way too thin and both the fish and chips were over fried. Not to mention the price we paid for them. All of $24 (almost Â£15) for couple portions of chips, one fish, and a battered jumbo sausage! Avante-grade fish & chips or what?